No Bake Honey Cheesecake
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●● Recipe :
Dough:

  • 100g Biscuits
  • 40g Melted butter
  • Refrigerate for 20 minutes

Honey Creamcheese:

  • 5g Gelatin
  • 25ml Water
  • Wait for 15 minutes
  • 200g Creamcheese
  • 50g Yogurt
  • 60g Honey
  • Hot water
  • 200g Whipping cream
  • Freeze 20 minutes
  • 1/2Tsp Gelatin
  • 5ml Water
  • Wait for 15 minutes
  • 50g Orange juice
  • 5g Sugar
  • Cool off
  • Food Coloring
  • Freeze 3 hours
  • Wait for 90 minutes
  • Warm water
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