How to make Creamy Potato Croquettes
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How to make Creamy Potato Croquettes ✤ Ingredients-570g Peeled potatoes (626g before peeling)-60g Butter-40ml Milk (depending on the moisture level of potatoes)-4-5Pinches Salt (add or subtract while tasting) ✤ For frying-2 eggs-Flour (any type)-Bread crumbs-Cooking oil ✤ TIP-Potatoes need to be frozen for about 2 hours for easy cutting. (It may vary depending on refrigerator … Read more