Taiwanese Castella Cake Recipe
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Taiwanese Castella Cake Recipe ▼Ingredients● 18cm 【square】 cake pan100g cake flour or all purpose flour100g unsalted butter100g milk6 egg yolksVanilla extract6 egg whites100g sugarBaking in a hot water bath150℃(302°F) 60min. ● 15 cm【square】or 18 cm【Round】cake pan65g cake flour or all purpose flour65g unsalted butter65g milk4 egg yolksVanilla extract4 egg whites65g sugarBaked in hot water bath150 … Read more